Our Grapefruit White Balsamic has the perfect balance of acidity and natural sweetness. Try this lovely balsamic in dressings, marinades, with seafood, paired with fennel, as a glaze for poultry, or try a tablespoon added to sparkling water. Key Features: Flavor Profile: Balanced acidity and natural sweetness with a citrus grapefruit flavor. Uses: Perfect for dressings, marinades, seafood, poultry, and sparkling drinks. Acidity: Average of 4% Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites. Origin: Italy